Showing posts with label Food Crawl. Show all posts
Showing posts with label Food Crawl. Show all posts

Monday, August 09, 2010

Food Crawl: Jaya One (Part 2)

Continued from Food Crawl: Jaya One (Part 1)


After a few starters and wine tasting, we moved on to Main courses.


4. Kinnaree Thai Restaurant

Cuisine: Thai


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an elegant restaurant decorated with lots of lotus flower.

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Pamelo Salad - Yam Som O (RM 16)
love the freshness from the juicy pamelo but it is something that have to go with white rice

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Deep-fried Boneless fish with Tamarind Sauce - Pla Sam Rod (RM 40 - Tilapia; RM 60 - Garoupa)

Thursday, July 22, 2010

Food Crawl: Jaya One (Part 1)

Food Craw is another thing I love. I used to have food crawling session with a gang of close friends or makan kaki-s. We did an extreme one in Ipoh for 3 days and also a short one at Balakong. Just some weeks back, I received an invitation to have food crawl in Jaya One.

o_O

JAYA ONE!!!

"Restaurant-hopping" sounds fun and I have never done something like that in one area full with restaurants. Thanks to Ramesh and Jaya One group for a great opportunity to join and try out the food prepared by the shortlisted restaurants.



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Our makan Route
A total of 6 stops, each stops were allocated with half an hour time.


Let's us start with the starters, shall we???

1. Brisik Restaurant

Cuisine: Sundanese & Siamese.


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Combo Brisik - RM 18.00 (for 2 pax)
The combo comes with:
Satay Serai - chicken lemon grass skewer
Satagor - mash bean curd and potato mix with minced chicken and mix vegetables
Gado-gado - vegerables served with peanut sauce

Tuesday, June 08, 2010

Food Crawl: Balakong

5 Friends, 2 Hours, 3 Stops, RM 10 per pax ONLY... and BURRRRPSSSSS...

It was a moody Saturday; I was afraid it will rain at night and affect our food crawl session. There was nothing for Plan B and brain storming last minute just won't work. Luckily, lucks were on our sides. No rain no rain no rain... :)


1# Porridge

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A story of 26-year-old-porridge

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Is created by this lady, who has been working and selling this porridge for over 26 years.

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My bowl of porridge with shredded chicken; loaded with lots of shredded chicken and a raw egg added to give the extra smoothness to the porridge.


2# Satay Rosley a.k.a Satay Balakong

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"You'll fall in love with the succulent taste of this satay. Go find Satay Rosley today!"
Quoted from Brought Up 2 Share.

and Yessss, I have fallen in love with their satay

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No pleasant exterior, not much tables and chairs for the patrons. However, the line was long. Most people order and take away their satay.

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Satay Ayam (chicken) - Priced at RM 0.70 per stick. The best satay i have had so far; far better tahn the one from Kajang. The meat was succulent and tender; the proportion of fats was just right. with slightly burnt edges, it gave the satay an extra ohmmm...

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Fancy some?! Do visit here.

Sate Rosley
Batu 11, Cheras
Tel: 019-6130550 / 0133675911
(they offer catering service too - minimum 1000 sticks)
close on every Fridays

3# Tong Shui @ Near Kwong Ming Badminton Court

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A self service desserts' stall, selling a variety of snacks and desserts - from economic fried bee hoon/ noodles to kuih muih to fried carrot cake to yau char guai...

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It was only about RM 10 for whole table of goodness :) you gotta love the taste and the price here

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Makan Kaki-s
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