Yakiniku 烧烤馆 @ Pandan Indah, KL

Grilled meat,
Grilled yasai (vegetables)
Grilled seafood
and others...

You need not prepare all the pre-grilled ingredients by yourselves. 
Just allow Yakiniku to prepare them for you.





Yakiniku = grilled meat cooked over flame of wood charcoals @ Pandan Indah; serving cheap and affordable eats. Besides the grilled(s), Yakiniku serves a la carte too. such as salad, ramen, hand rolls and sushi.



Ordered their great deal which is available only from Monday to Friday
This set is priced at RM 65++ (for 3 to 4 pax) comes with:
- Lamb / squids
- Bacon 
- Pork Lean Meat,
- Chicken Cutlets,
- Beancurd (Tofu),
- Enoki mushrooms with butter,
- Prawn 
- Australian Green Mussels
- 4 Selected drinks + White rice



Let's start cooking in an old fashioned way - with a stove of charcoal.

Bar.B.Q Plaza @ Sunway Pyramid

I love having my sistas around.
Together we sit down, gossiping, chit-chatting
and Dine.

As always, We can never get away from food.
Food has connected us, friendship and cheers.



We were here at Bar.B.Q Plaza for dinner and a small reunion before the big one comes.



The secret brown sauce that flown in directly from Thailand; add in the lime juice, garlic and chili padi to give the hotness



One of the starter we had. something to do with bacon (sorry, can't remember its exact name)



Deep fried chicken wings with lemongrass were not good looking when served. Appeared to be dark in colour and we thought they were burnt. To our surprise, the chicken wings were well marinated, good and juicy.



Family Mixed Set (RM 49.90) came with 4 bowls of white rice that were enough to feed the 5 of us. The ingredients included beef (we had it substituted with pork slices), pork, lamb, chicken, squids, bacon, jelly fish as well as salmon. Others were the cabbages, lettuce, fish noodles, fish cake, tofu pok, carrots and mushrooms.







fresh slices...



Lard working as cooking oil danced sizzling-ly on the pan



We love 'cooking' our food, and feed one another :)
Here is a place for you to enjoy the cooking, 'proud' up with your 'cooking skill' as well as a get-together with friends and family.



Last but not least, we then traveled a few floors up for Yokomon Japanese Ice Cream. Quite a surprise that it has actually relocated to a more visible area near the escalator. But... no more seats available for us to rest our feet and we had to stand at one side scooping the ice cream.



Matcha and Goma, priced at RM 5 per cup. Errrr, we found it weird to have our Goma Ice taste like Azuki?!?!?! or there was something wrong with my taste buds?!



My sistas - Citygal, Christine, Sugar and I :)

When mum is out of town 2: Yaki-Yaki Japanese BBQ Buffet Restaurant

50% off! Excited e?!

We were super excited after reading this flyer and planned to dine in and try out their dinner. Right away, we called up for reservation. It was fully booked for the night but they do accept walk-ins. Hence, my family and I hurried down town in the evening to grab ourselves a table.




Yaki Yaki Japanese BBQ Buffet Restaurant is located in the heart of the golden triangle in Federal Bowl. In conjunction with their opening, they come up with this romotion: 50% discount on all buffet, lunch, hi tea, dinner and supper.
The promotion starts from 16 March and end on 30 April 2009.
Price (before discount): Lunch RM65++, Hi-Tea RM55++, Dinner RM75++, Supper RM65++








Inside yaki yaki Japanese BBQ Buffet Restaurant




Food wise, let’s have a look on what they served.

Tempura

Due to the pre prepared, they are all cold.
The batter for tempura-ed prawn is thick. All of these are not to my liking. but still have to finish up after taking em.







A variety of sauces for the BBQ-ed food

Besides those raw materials from the serving counter, you can also order others like: beef belly, lamb belly, scallops, unagi… from the menu. It is quite caring that they put up the required grilling time for each of them. But… never really depends on it. It is just the suggestion timing for the food to be cooked. You have to depend on the availability of charcoal and fire/flame as well.

Others from the serving bars/counters

















Among all, the flavourful spaghetti and the chawan mushi are the best for that night.




Desserts: gelatomio.







I wondered if the freezer is working right.
On the left, the ice creams are very soft and moist. On the right, the ice creams are super hard for a single scoop.


Yaki-Yaki is mainly focused on the BBQ, that’s why they named as BBQ Buffet Restaurant. Be aware of the BBQ smell once u have finished your meal and stepped you feet out of this place.

Namely for Japanese BBQ, I don’t feel any Japanese-style in this place (besides the decoration, maybe). Most of their dishes are made to suit local people. The range is limited and I don’t quite like the raw material they served. The materials are not really fresh. Moreover the sizes for the material are small. My dad kept complaining that the oysters are very very small in size as compared to Jogoya or Tenji. What’s more I could say?! There is nothing to shout out about and there still lenity of rooooooomssss for improvement!









Yaki-Yaki Japanese BBQ Buffet Restaurant
Ground floor, Federal Bowl,
Jalan Bukit Bintang,
55100 Kuala Lumpur
Tel: 03-21428111