Wednesday, January 13, 2010

Makan-Makan in Ipoh Day 2

Continue from Makan-Makan in Ipoh Day 1

After a good night sleep at Citygal's house, our makan makan journey started with...


1. Dim Sum at the New Foh San

Guess i don't have to elaborate much. Foh San serves one of the best dim sum in Ipoh. We took a hard time for the seats; thanks to Citygal for her very special fighting-for-table technique, else we will have to wait for another hoursss :P



IMG_1499


IMG_1493


IMG_1456


IMG_1497


IMG_1459


ipoh2


IMG_1479


IMG_1464


IMG_1461


IMG_1487


ipoh21


IMG_1501

I love Dim Sum!!!

Restoran Foh San Ipoh
51, Jalan Leong Sin Nam,
30300 Ipoh, Perak
Tel: 05-2540308
Fax: 05-2535432
Web: http://www.fohsan.com.my
.

2. Tian Chun (House of Mirror) - Egg Custard

The egg custard we longed to have was sold out on our very first day in Ipoh. We never wanted to miss out any great stuff and hence, we sacrificed our precious sleeping time and woke up early for this.


IMG_1368



IMG_1483

The Shaky wobbly egg custard, smooth and silky, drizzled with caramel to sweeten the egg custard. We gals love it!!!
.
.
3. Funny Mountain Tau Foo Fah

Next on, we headed for famous silky smooth Tau Foo Fah )everything is smooth and silky in Ipoh!!!). the good thing is, they provide drive thru service. :) their daily business is impressive, be early if you want a bowl of Tau Foo Fah.



IMG_1515


IMG_1518


IMG_1504


IMG_1508

Tau Foo Fah

IMG_1507

Tau Foo Fah with soya milk

Funny Mountain
49, Jalan Theatre,
Ipoh, Perak.
Business Hour: 10.30am sampai HABIS (make sure you are here as early as possible to avoid disappointment)

.
.

4. Sin Eng Heong - Mini Kaya Puff


IMG_1521


IMG_1526

Fresh from the oven!!!

Crispy on the outer layer with fragrant smelling of kaya = A perfect combination. However, I find the kaya was a little too sweet to my liking.

Sin Eng Heong
No. 64, Jalan Mistapha Al-Bakri,
Jalan Clare, 30300 Ipoh, Perak.
Tel: 05-2439659
.
.
5. Dai Shu Geok (Big Tree Foot) for Yeung Tau Foo (YTF)

I learnt that YTF in Ipoh is known as 'Liew' as in Yeung Liew in Cantonese.



ipoh23

Citygal was on the line to grab the Liews

IMG_1539

Look at what she got?! She always has her special technique to grab stuff.

ipoh24

Hor Fun and Lou She Fun to accompany with Liews.

Big Tree Foot (Dai Shu Geok)
Located behind Tuck Kee Restaurant
Jalan King, Pasir Pinji,
31650 Ipoh.
.
.
6. Kedai Kopi Kwong Hong

We were not satisfied with the small amount of Liews we grabbed from Dai Shu Geok, hence, we drove over here for more Liews.



IMG_1549



ipoh25

Kampungboy's turn this time, on the line for Liews.

IMG_1553


IMG_1555

For more info, please read HERE


7. Seng Kee Heong Peng

Yummy souvenirs for family and friends. They are using the traditional way to produce the very fragrant and crispy pastry.


IMG_1561


IMG_1564


IMG_1663


IMG_1664

Please visit J2kfm's review for more info.

Seng Kee Food Trading (house)
177, Lorong Gunung Rapat 3,
Gunung Rapat, 31350 Ipoh
Tel: 05-3120972
HP: 012-5070728

Seng Kee Heang Peah Enterprise (shop)
No.2, Selasar Rokam 11,
Taman Ipoh Jaya,
31350 Ipoh.
.
.
8. Reminiscing about childhood days.


IMG_4084

We blew bubbles!!!
.
.
9. Restoran Kam Wan (Aneka Selera) a.k.a. Tung Ku Teng

One of the longest and active food courts in Ipoh. Again, we took a hard time to look for the seats.




IMG_1568

We had the famous oyster sauce crab from Meng Wa Seafood. This was lip-smacking good!!!

IMG_1572

My first try-on on the healthy Hakka Lui Cha

IMG_1570

Wan Thau Long is really an 'Ipoh Thing' as it is only found in Ipoh with its unique name. It is known as Lengkung Kuning and is actually the citrus flavoured jelly served on shaved ice with the squeeze of lime juice. A refreshing and cooling on, best on hot weather.
.
.
10. Dessert Street a.k.a. Tong Shui Kai

the final stop on Day 2


IMG_1574

Ngap Geok Bao - made with pork, a slice of liver, duck's foot and wrapped with duck's intestine. I adore this!!!

IMG_1575

Crackers laden with thick Rojak Sauce and peanut powder.

ipoh17

Plain Wanton Noodles (left) and Ching Po Leung

IMG_1580

A bowl of colourful Mixed Fruit Shaved Ice to quench our thirst.

Tong Shui Kai is located opposite SRJKC Sam Tet,
off Jalan Sultan Idris.

11 comments:

Sonia ~ Nasi Lemak Lover said...

wah, all look so tempting, Thanks for sharing. When you gonna to share us your BKK trip, quickly share, because I'm going BKK this Mar.Thanks.

foodbin said...

great food crawl-like the rare ngap keok pao.

Jean said...

I always want to go to fu shan!!!
I like dim sum~

iamthewitch said...

Oh you went for Foh San! Next time should try Ming Court instead and compare ok :P

xin said...

ahh! egg custard! oyster sauce crab! and ngap giok bao! all my fav *drooooools*

Bangsar-bAbE said...

Ah...the egg custard! I miss it already. Time for an impromptu trip to Ipoh soon! ;)

ai wei said...

sonia,
hahaha, will do will do the BKK trip asap. but my BKK one very erm... short. i spent most of my time for shopping only


foodbin,
i start loving ngap giok pao after that.


jean,
me too, i miss the dim sum arrr


witch,
we wish to line up for ming court but we don't have enough time for it. aiksss... will do it another round if there is chance to go there again lor


xin,
oh my... i miss them a lot now... >_<


bangsar babe,
i start missing them now. huuHuuu... you always get to travel far for food. *envy*

Shell (貝殼) said...

My last visit to Ipoh was about 5 years ago..really miss their chicken rice~

choi yen said...

can share the special technique of fighting for table ar? ^.^

bao shown in photo is big bao?

~Christine~Leng said...

i'll laugh out everytime i sees that kaya puff ;P
remember that cute kid? he tot we were food tasting! haha

Ciki said...

those are all mah favs too:)

Related Posts Plugin for WordPress, Blogger...