Lalala~ I love tea time. Especially when comes to those prettily petite cakes to English scones to French pastries, they are all irresistible!!!
Shimino Japanese Crepes which is originated from Harajuku, Japan is now available in Malaysia. The TV programme above was showing the long queue of Japanese towards the Harajuku crepe.
All flavours available are well displayed
Preparing the crepe.
The lady was fanning the crepe to cool it down.
and finally pop in every ingredients based on the type you ordered.
I had the banana with chocolate ice cream crepe priced at RM 7.90 that comes with a scope of chocolate ice cream, slices of banana and whipped cream and finally rolled into cone shaped crepe.
It was non sweet and ermmm, light. The crepe texture was soft fluffy and you won't find yourself full after having the whole crepe.
it would be great if they have flavours like this one posted by Cheesie.
Anyhow, i do think we can simply make the crepe like this too at home. ^^ (will soon have a try on doing this at home :))
Wednesday, March 31, 2010
Monday, March 29, 2010
娟姐客家罗面&咖喱面 Hakka Loh Mee & Curry Mee @ Taman Putra Budiman
Gems are always hidden.
And this little gem is even hard to find out. Not until Chris&Christine brought me over, I would have never get to know this place for their good Hakka Loh Mee. Of course, you can get good Loh Mee elsewhere and the great one will be in Ulu Yam. But if you have a sudden hunger after it, you won't have to drive all the way to Ulu Yam.
Here, a nearer place for you to drop by and get satisfied with a bowl of Loh Mee
This small stall is run by Kuen Jie (娟姐) the lady boss and the homely recipe are come from her.
Hakka Loh Mee (客家罗面)
The must-try item here - Thick bouncy Loh Mee with generous portion of ingredients were prepared in the flavoursome gravy.
Price: RM 4 (small); RM 4.50 (big).
The portion above is meant for 2-3 pax.
Curry Mee (咖喱面)
Curry mee that served with Char Siew, cockles, fried wantan and fried bean curd in tempting curry broth.
Price: RM 3.50 (small); RM 4 (big)
Besides these, she also serves pork noodles too!!!
***
Love some homely Hakka Noodles?! Here is your place.
娟姐客家罗面咖喱面 Kuen Jie Hakka Loh Mee & Curry Mee
16, Jalan Budiman 2/2,
Taman Putra Budiman,
43200 Balakong,
Selangor Darul Ehsan
Tel: 012-6240001 / 012-3809085
Buseness Hours: 5.30pm to 11pm
READ HERE for MAP
And this little gem is even hard to find out. Not until Chris&Christine brought me over, I would have never get to know this place for their good Hakka Loh Mee. Of course, you can get good Loh Mee elsewhere and the great one will be in Ulu Yam. But if you have a sudden hunger after it, you won't have to drive all the way to Ulu Yam.
Here, a nearer place for you to drop by and get satisfied with a bowl of Loh Mee
This small stall is run by Kuen Jie (娟姐) the lady boss and the homely recipe are come from her.
Hakka Loh Mee (客家罗面)
The must-try item here - Thick bouncy Loh Mee with generous portion of ingredients were prepared in the flavoursome gravy.
Price: RM 4 (small); RM 4.50 (big).
The portion above is meant for 2-3 pax.
Curry Mee (咖喱面)
Curry mee that served with Char Siew, cockles, fried wantan and fried bean curd in tempting curry broth.
Price: RM 3.50 (small); RM 4 (big)
Besides these, she also serves pork noodles too!!!
***
Love some homely Hakka Noodles?! Here is your place.
娟姐客家罗面咖喱面 Kuen Jie Hakka Loh Mee & Curry Mee
16, Jalan Budiman 2/2,
Taman Putra Budiman,
43200 Balakong,
Selangor Darul Ehsan
Tel: 012-6240001 / 012-3809085
Buseness Hours: 5.30pm to 11pm
READ HERE for MAP
Labels:
Noodles
Thursday, March 25, 2010
BKK Day1 2009
Before my memory fades, i think i shall hurriedly write on this. and this is going to be a photos-laden-post'.
Last December was a very meaningful month for me. Besides the birthday celebrations, parties and the hang-outs to attend; i had a day trip to Penang with MAS; and also a trip to Bangkok (with aunt and her friends) for the very first time in my life :P It was a 3days 2nights trip where we focused mainly on shopping and food.
Once again, I was flying with MAS
# Breakfast
The roti canai breakfast set that MAS served was quite cute in shape. 2 pieces small rounded roti canai-s with curry was quite filling for the morning but i found that the curry was not spicy enough....
Suvarnabhumi Airport
# Lunch
We arrived at Noon and hurriedly checked into the hotel located at Soi 6, Siam Square and rushed to this Thai Restaurant - Somtam located at Soi 5, Siam Square. Their business is always very good during weekdays. Do spare some times to wait for your seats. We were required to queue and wait for about half an hour to our turn.
the small thin entrance.
Their fried chicken is a must to order. well marinated and deep fried into crunchy golden brown, juicy and fragrant.
This was something special but fiery one. The spicy noodles topped with chicken meat floss. definitely not something for the kids.
Papaya Salad
Mango Salad. both were really appetizing yet spicy
Another must order, ermmm, sorry can't remember the name but there are pictures on their menu. So, you don't have to worry bout it. This is the sliced grilled pork or something. It was as good as the one in A Wet, Taman Segar.
Fragrant Thai Rice
We tripled up all the dishes above and guess what?! We spent only about RM 260 for 14 pax. cheap huh?!
SOMTAM Thai Restaurant
392/14 siam square soi 5,
Rama 1 Road,
Patumwan Bangkok 10600
Tel: 022514880
open daily: 10.45 to 21.30
Siam Square
Due to the lack of car parks, the cars were all double parked. The car's ownder will leave the job to the guards if the blocked-car wanna leave...
# Tea Time
During the shopping at this area, I had an opportunity to try out a few snacks but didn't have enough time to snap the photos of snacks and their stalls. Time was super precious when shopping in BKK.
Dashing through stalls by stalls, shops by shops, the ladies got tired and opted for a place to rest their feet. These ladies could really shop and i was the one carrying their shopping bags. T.T
Mango Tango - A mango desserts place where every dessert are made with mango.
Mango Tango
Soi 4, Siam Square
Tel: 0-2658-4660
open daily: 11.00 to 22.00
# Dinner
By dinner, the ladies chose to have Japanese meal at Kabuki located in Siam Paragon. They ordered a lot but i managed to capture only these few.
Caterpillar rolls
Kabuki Japanese Restaurant
Ground Floor, Siam Paragon.
# Desserts
We took away the lovely cheese cake from Manna, Thai Restaurant located a few door steps away from Kabuki.
Huuuulalalalala, the cheese cake was extremely creamy, dense and the caramelized walnuts added extra kicks to the cheesecake; but it was on the sweeter side. anyhow, I will still pay a visit to Manna for their cheesecakes or perhaps a Thai meal here next time (heard their Thai food is good too).
Manna Thai Restaurant
Ground Floor, Siam Paragon
991/1 Rama 1 Road
Pathumwan
Bangkok 10330
Okay, back to shopping again in Siam Paragon and the happening streets nearby. :)
Last December was a very meaningful month for me. Besides the birthday celebrations, parties and the hang-outs to attend; i had a day trip to Penang with MAS; and also a trip to Bangkok (with aunt and her friends) for the very first time in my life :P It was a 3days 2nights trip where we focused mainly on shopping and food.
Once again, I was flying with MAS
# Breakfast
The roti canai breakfast set that MAS served was quite cute in shape. 2 pieces small rounded roti canai-s with curry was quite filling for the morning but i found that the curry was not spicy enough....
Suvarnabhumi Airport
# Lunch
We arrived at Noon and hurriedly checked into the hotel located at Soi 6, Siam Square and rushed to this Thai Restaurant - Somtam located at Soi 5, Siam Square. Their business is always very good during weekdays. Do spare some times to wait for your seats. We were required to queue and wait for about half an hour to our turn.
the small thin entrance.
Their fried chicken is a must to order. well marinated and deep fried into crunchy golden brown, juicy and fragrant.
This was something special but fiery one. The spicy noodles topped with chicken meat floss. definitely not something for the kids.
Papaya Salad
Mango Salad. both were really appetizing yet spicy
Another must order, ermmm, sorry can't remember the name but there are pictures on their menu. So, you don't have to worry bout it. This is the sliced grilled pork or something. It was as good as the one in A Wet, Taman Segar.
Fragrant Thai Rice
We tripled up all the dishes above and guess what?! We spent only about RM 260 for 14 pax. cheap huh?!
SOMTAM Thai Restaurant
392/14 siam square soi 5,
Rama 1 Road,
Patumwan Bangkok 10600
Tel: 022514880
open daily: 10.45 to 21.30
Siam Square
Due to the lack of car parks, the cars were all double parked. The car's ownder will leave the job to the guards if the blocked-car wanna leave...
# Tea Time
During the shopping at this area, I had an opportunity to try out a few snacks but didn't have enough time to snap the photos of snacks and their stalls. Time was super precious when shopping in BKK.
Dashing through stalls by stalls, shops by shops, the ladies got tired and opted for a place to rest their feet. These ladies could really shop and i was the one carrying their shopping bags. T.T
Mango Tango - A mango desserts place where every dessert are made with mango.
Mango Tango
Soi 4, Siam Square
Tel: 0-2658-4660
open daily: 11.00 to 22.00
# Dinner
By dinner, the ladies chose to have Japanese meal at Kabuki located in Siam Paragon. They ordered a lot but i managed to capture only these few.
Caterpillar rolls
Kabuki Japanese Restaurant
Ground Floor, Siam Paragon.
# Desserts
We took away the lovely cheese cake from Manna, Thai Restaurant located a few door steps away from Kabuki.
Huuuulalalalala, the cheese cake was extremely creamy, dense and the caramelized walnuts added extra kicks to the cheesecake; but it was on the sweeter side. anyhow, I will still pay a visit to Manna for their cheesecakes or perhaps a Thai meal here next time (heard their Thai food is good too).
Manna Thai Restaurant
Ground Floor, Siam Paragon
991/1 Rama 1 Road
Pathumwan
Bangkok 10330
Okay, back to shopping again in Siam Paragon and the happening streets nearby. :)
Monday, March 22, 2010
Smokehouse @ Jalan Telawi 3, Bangsar Baru
You fancy some real appetizing Thai cuisine but the others wish to have palatable western cuisine.
You argue and fight for your rights. Well, you don't have to now as there is a place where you can have both Thai and Western cuisine!
It was a warm noon after a long holiday. The Couples dragged me over to sample some authentic Thai food and toothsome western cuisine cum a lavish English afternoon tea from Smokehouse. Thanks to Dennis, the manager of Smokehouse for having us over :)
Smokehouse at Jalan Telawi 3, Bangsar Baru.
photo credits to Brought up 2 Share
1. Cozy Ambiance
Here, very homely English filled environment; well furnished and decorated into an English atmosphere. With the dim light, it creates a cozy dining area where I don't feel as though I was in a restaurant.
2. Starters & Appetizers
Mieng Kam (RM 15). The well prepared cone shape leaves with filled up ingredients such as roasted peanuts, unpeeled lime, dried shrimps, chopped ginger and onions.... top up with the sambal or chili padi for real kick of taste.
Grilled Mushroom with White Wine Sauce (RM 15) - the aromatic mushroom with special white wine sauce.
Chor Ladda (RM 15) is something pretty elegant in lilac colour. The lilac flower shaped dumpling stuffed with flavourful minced chicken is something unforgettable.
Poo Nim Tod (RM 18) - the deep fried soft shell crab. Never forget to have this crispy bite with their appetizing chili sauce.
3. Main Courses
Chicken & Mushroom Pie (RM 28) - the buttery puff pastry 'hat' with real creamy rich mushroom soup and lots of chicken chunks in the soup.
You will love it and the serving like this is good for sharing. The chicken and mushroom pie is come with mash potatoes and fresh veges.
Roast Sirloin Steak with Yorkshire Pudding (RM 38)
Beef Wellington (RM 48)
Grilled Cod Fish (RM 38)
Roast Lamb Shank (RM 32) with strong hint of herbs and orange peels
Signature Thai Style Fried Rice.
"Go Vintage with the ladies"
4. Beer
3 pints of Hoegaarden.
Do you know that beers are 'guai lou herbal tea'?! Best on this kind of hot and warm weather.
you will find them having all day happy hour in Smokehouse.
5. Desserts
Bombe Alaska (RM 28) is a special dessert with cherries, cut fruits and shortcake buried within the meringue and finally pour in with the fired up brandy.
The flamed up dessert is pretty!
Mango Sticky Rice
The extraordinary about this is the fragrant sticky rice! Even we were studded up with all the mains and starters; we managed to finish this as well!!!
The Mango Sticky Rice = Superb!!!
We love these desserts a lot :)
6. English High Tea
The tiers afternoon high tea set comes with delicious scones, pretty cake and petite sandwiches. Let's enjoy the high tea set + cuppa of English Tea or aromatic coffee.
Come and enjoy a day of being English Yourself :)
ps. sorry for the poor quality of the photos ...
The Smokehouse
67, Jalan Telawi 3,
Bangsar Baru,
Kuala Lumpur.
Tel: 03- 22881510
Business Hours:
Weekdays from 11am to 12am
Weekends from 11am to 2am
(located next to Chawan & Madam Kwan's)
You argue and fight for your rights. Well, you don't have to now as there is a place where you can have both Thai and Western cuisine!
It was a warm noon after a long holiday. The Couples dragged me over to sample some authentic Thai food and toothsome western cuisine cum a lavish English afternoon tea from Smokehouse. Thanks to Dennis, the manager of Smokehouse for having us over :)
Smokehouse at Jalan Telawi 3, Bangsar Baru.
photo credits to Brought up 2 Share
1. Cozy Ambiance
Here, very homely English filled environment; well furnished and decorated into an English atmosphere. With the dim light, it creates a cozy dining area where I don't feel as though I was in a restaurant.
2. Starters & Appetizers
Mieng Kam (RM 15). The well prepared cone shape leaves with filled up ingredients such as roasted peanuts, unpeeled lime, dried shrimps, chopped ginger and onions.... top up with the sambal or chili padi for real kick of taste.
Grilled Mushroom with White Wine Sauce (RM 15) - the aromatic mushroom with special white wine sauce.
Chor Ladda (RM 15) is something pretty elegant in lilac colour. The lilac flower shaped dumpling stuffed with flavourful minced chicken is something unforgettable.
Poo Nim Tod (RM 18) - the deep fried soft shell crab. Never forget to have this crispy bite with their appetizing chili sauce.
3. Main Courses
Chicken & Mushroom Pie (RM 28) - the buttery puff pastry 'hat' with real creamy rich mushroom soup and lots of chicken chunks in the soup.
You will love it and the serving like this is good for sharing. The chicken and mushroom pie is come with mash potatoes and fresh veges.
Roast Sirloin Steak with Yorkshire Pudding (RM 38)
Beef Wellington (RM 48)
Grilled Cod Fish (RM 38)
Roast Lamb Shank (RM 32) with strong hint of herbs and orange peels
Signature Thai Style Fried Rice.
"Go Vintage with the ladies"
4. Beer
3 pints of Hoegaarden.
Do you know that beers are 'guai lou herbal tea'?! Best on this kind of hot and warm weather.
you will find them having all day happy hour in Smokehouse.
5. Desserts
Bombe Alaska (RM 28) is a special dessert with cherries, cut fruits and shortcake buried within the meringue and finally pour in with the fired up brandy.
The flamed up dessert is pretty!
Mango Sticky Rice
The extraordinary about this is the fragrant sticky rice! Even we were studded up with all the mains and starters; we managed to finish this as well!!!
The Mango Sticky Rice = Superb!!!
We love these desserts a lot :)
6. English High Tea
The tiers afternoon high tea set comes with delicious scones, pretty cake and petite sandwiches. Let's enjoy the high tea set + cuppa of English Tea or aromatic coffee.
Come and enjoy a day of being English Yourself :)
ps. sorry for the poor quality of the photos ...
The Smokehouse
67, Jalan Telawi 3,
Bangsar Baru,
Kuala Lumpur.
Tel: 03- 22881510
Business Hours:
Weekdays from 11am to 12am
Weekends from 11am to 2am
(located next to Chawan & Madam Kwan's)
Labels:
Beer,
Thai Food,
Western Food
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