
There are a lot of eateries near my housing area. Sometimes, I don’t even have the opportunity to try them out and …
*poof* the old one closed down and another new restaurant sets up and opens up for business.

EC Foodie Restaurant,
e 食无忧 located just next to Maxis Centre at
Taman Segar is considered as a newly opened restaurant; replacing an old HK style
Char Chan Teng.
One night, I had a chance to drop by for supper with
theSugar and Tingie.

If not mistaken, this is
balley with milk 薏米撞奶. It has an interesting name, but lack of milky taste.

Sugar’s
Passion Fruit Juice was a little oversweet.

My
Honeydew Milk was a rich one and we love it.
What’s on our supper???

2 bowls of
la mien (I forgot the name), we ordered.

The noodles were good, slightly spicy and abundant with minced meat and mushrooms

Fried turnip cake in XO sauce,
XO 酱炒萝卜糕 was pretty good. However, we still miss the one from
Canton-i.
Their
Shanghai Xiu Loong Bao 上海小笼包 was a surprise to us. The taste of XLBs mimics the one from Dragon-i and priced slightly cheaper too. We love this. And due to their opening special in last September, 3 of us get to enjoy a basket of XLB at RM 0.10

Don’t forget to top ginger and vinegar to the XLB before eating :)

The
egg tarts were yummy too. The only complaint -... they are too small.