Tuesday, September 15, 2009

Ole-Ole Bali @ Mon’t Kiara

Food bonds us together.
Food brings us the new friendship.
Food has become the middle man of our friendship.

September 15 marks our friendship day. We had a celebration 2 weeks earlier so that Sugar could join us before leaving to UK again. This year, our Annual Friendship Day was at Ole Ole Bali with the theme ‘Bali’. Let see how ‘Balinese’ were we?


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Cute message cards prepared by Chris & Christine with love.

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And a Scrap Book on us. Credits to Chris & Christine.


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Ole Ole Bali is located at Mon’t Kiara; A Balinese theme restaurant that serves a variety authentic Balinese Cuisine.


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I adore the ambiance of this restaurant. The indoor is dimly lit; the décor, wood carvings, paintings and sculptures are well themed.

Due to a poor quality camera I had, I found it hard to capture under this dim light. For more indoor, décors and a-look-around-Ole-Ole-Bali’s photos, please view KampungBoyCityGal and Chris&Christine’s blog.

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Barley Lime at RM 18 per jug was enough to feed 6 of us.

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Ole-Ole Trio at RM 38. A platter that comes with Ole-Ole BBQ Chicken Wings, Sate Lilit and Cumi-Cumi Goreng; served with Sambel Matah, Sambel Terasi and Tartar Sauce. This is an ideal snack for the drinkers. Cumu-Cumi Goreng is actually the fried squid while Sate Lilit is the satay-liked seafood on a lemongrass skewer.


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I find the Sate Lilit is a little fiery and spicy. Glad to have the glass of Barley Lime to cool me down.

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Nasi Campur Ole-Ole at RM 33. The combination of Balinese Grilled Lemongrass Prawns, Squid, Fish, choice of Beef or Chicken Rendang and Sate Lilit, served with Lawar, Sambal Terasi and Sambal Matah. Love the little char-burned Squid. It was neither rubbery nor dry. The squid was still fresh and juicy. We had 2 plates with the choice of Beef and Chicken Rendang each for the 2 couples.
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.Tipat Cantuk
at RM 13. It is the Balinese warm Vegerable Salad with Tofu, Rice Cake, Prawns and Hard Boiled Egg and served with Tamarind Peanut sauce.
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I woke up at 5am for this.
Happy Friendship Day to US
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And a belated Happy sweet anniversary to KampungBoy and CityGal!

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We can never forget the Esiong, the bean who was in Cardiff at that time. Sugar brought this along for a replacement. This year, The Bean won the most Balinese-style award.
(I stole this photo from KBCG, thanks ya! :P)

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BFFs, the treasure in my heart.
We Cherish every moments together.
No matter good or bad, happy or sad.
May our friendship last forever.



Ole Ole Bali

J-0G-15 & J-0G-16 SOHO KL,
Solaris Mon’t Kiara,
Kuala Lumpur.

17 comments:

SimpleGirl said...

agree with you, food indeed has a great bonding among people....

Life for Beginners said...

What a feast with young sweethearts and bosom buddies! Ah... to be young again... Well, young (at heart) counts also, rite? :D

~Christine~Leng said...

We will definitely keep this at heart :) Such memorable event! Love u guys and thx for being such dear friends! We shall all have a full reunion next year when sugarbean are back :)

Little Inbox said...

That's the power of food.

Ah...what a meaningful day for u all.

Sonia said...

Ya, today I gonna to have gathering with my ex-colleagues too, and I also going to bake a cotton cheese cake for them, follow you, hahaha..
The dishes served here look delicious, will try it out in one day.

ai wei said...

SimpleGirl,
:)
and we get to know new friend through food too


kenny mah,
of course... in 10 years time, 20 years time... we are still young! young at hearts as well too :P


christine,
happy friendship anniversary, dear... it's today :)
we will have a full and great reunion next year. all 7.
no more no less :P


little inbox,
that's it, food has bonded us together :)


sonia,
really?! haha, i am sure your colleagues will love what you baked for this special day :)

thenomadGourmand said...

so sweet.. so heart warming..to see u guys all close and thru so many years ;)
Cant say the same for myself..most friends in high school kinda lost di..

Sonia said...

Ai Wei, forgot to tell you, next time when you bake cotton cheese cake, dont need to line the side of the pan, I just tried today, it work, you just use a plastic knife or spatula to cut the side of the pan, the cake can easily remove. But remember to place paper on the bottom of the pan and also do not use non-stick pan. Try again..

Chris said...

this place seems very famous wo..
Expensive or not ar?

ai wei said...

thenomadgourmand,
faster look back the phone book and contact them?! til now i still have contacts with primary school friends :)


sonia,
really? thanks for the tips :)
what kind of oven are u using? is it those for pro baker type???


chris,
the food is great here. priced range from 20 to 35 like that. it's good for sharing too. here is a must to visit. :)
bring all your friends over for a toss or something =D

yummyfoodstastydrinks said...

wow...nice place..delicious food!!Must go and try on it~~

Big Boys Oven said...

I remember someone mention about "auntie" somewhere . . . . oppsssss . ..... justy joking only :) shall we do bali soon at kota damansara!

ai wei said...

yummyfoodstastydrinks,
this place is quite good. and i will recommend ppl to dine in this place. have a try :)


bbo,
so bad lar u, sid... sobzzz. i ageddd

J2Kfm said...

haha, bringing the whole menacing foodie-gang up north soon eh?
looking forward to meeting you guys.

xin said...

so sweet of u girls. i totally agree that food is the best bond in the world!

ai wei said...

j2kfm,
wahehehehehe,
see you soon!!!
:)


xin,
yep yep, agree.
through food, we get to know each other too :P

Irenelim said...

The Cute message cards prepared are really nice le... oh, another similar Balinese restaurant is Bumbu Bali in Bandar Puteri. :)

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