I was in the kitchen again, baking some crunchy little cookies for her.
Butter, eggs (I want the yolks only), cookies mix, chocolate chips, almonds, pumpkin kernels (both almonds and pumpkin kernels baked before added into the batter), cornflakes.
Bake at 180 °C for 20mins.
*ding-ding* freshly baked crunchy cookies.
And, jar-ed them up in a container.
Thanks for the wonderful lectures, Ms. Wong. To thank her, I must pass all papers in flying coloursss! So, Must strive hard in studies!
P.S. ~ sorry, another short short super short post again. My mind is stuffed with facts and texts from the notes. Aaaahhhh! 3 tests fall on Tuesday, Wednesday, and Thursday respectively. *panic*